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View Portfolio Get in touchScrumptious Simple Meatloaf
Ingredients
- 2 pounds lean ground beef
- 2/3 cup crushed buttery round crackers
- 1 cup shredded Cheddar cheese
- 1-1/4 (1 ounce) packages dry onion soup mix
- 2-3/4 eggs, beaten
- 1/3 cup ketchup
- 2 tablespoons and 2 teaspoons steak sauce
Total Time:
55 min Prep:
10 min
Cook:
45 min
Yield: 8 Level: easy
Yield: 8 Level: easy
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Stir the ground beef, crushed crackers, Cheddar cheese, and onion soup mix in a large bowl until well combined. Whisk the eggs, ketchup, and steak sauce in a separate bowl until smooth. Mix the eggs into the meat until evenly combined, if the mixture seems too dry, add a little water. Press into a 9×5 inch loaf pan.
- Bake in preheated oven until the meatloaf reaches 160 degrees F (71 degrees C) and is no longer pink in the center, 45 to 60 minutes.
