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View Portfolio Get in touchSirloin Tip Roast
Ingredients
- 1 tablespoon and 2 teaspoons paprika
- 1 tablespoon and 1 teaspoon kosher salt
- 1-1/4 teaspoons garlic powder
- 3/4 teaspoon ground black pepper
- 3/4 teaspoon onion powder
- 3/4 teaspoon ground cayenne pepper
- 3/4 teaspoon dried oregano
- 3/4 teaspoon dried thyme
- 2 tablespoons and 2 teaspoons extra virgin coconut oil
- 1-1/4 (3 pound) sirloin tip roast
Total Time:
1hr 15 min Prep:
15 min
Cook:
1hr
Yield: 8 Level: easy
Yield: 8 Level: easy
Directions
- In a small bowl, mix the paprika, kosher salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, and thyme. Stir in melted extra virgin coconut oil, and allow the mixture to sit about 15 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Place the roast on the prepared baking sheet, and cover on all sides with the spice mixture.
- Roast 1 hour in the preheated oven, or to a minimum internal temperature of 145 degrees F (63 degrees C). Let sit 15 minutes before slicing.
