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Nutty Celery Sauté


  • 1/4 cup butter

  • 2/3 cup slivered almonds

  • 8 cups sliced celery

  • 2 tablespoons dried minced onion

  • 2 cubes chicken bouillon

  • 1 teaspoon white sugar

  • 1/4 teaspoon ground ginger

Total Time: 25 min Prep: 10 min Cook: 15 min
Yield: 12 Level: easy


  1. Melt butter in a large skillet over medium heat; cook and stir almonds until golden, 2 to 3 minutes. Stir celery, onion, bouillon, sugar, and ginger into almonds. Continue to cook and stir until celery is tender, about 10 minutes.