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Lemon Blueberry Cream Smoothie


  • 1 cup thin coconut milk (carton)

  • 8 oz kale

  • 1 lemon, peeled

  • 1 small avocado

  • 2 scoops vanilla whey

  • 1 1/3 cup frozen blueberries

  • Add water as needed to get right consistency

  • Xylitol or equivalent sweetener to taste if needed

Total Time: 3 min Prep: 2 min Cook: 1 min
Yield: 2 Level: easy


by Carrie Brown (enjoy more recipes and amazing cook books by Carrie)

Place ingredients in blender in order listed.

Blend on high until completely smooth.

Sweeten if necessary to taste.