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Recipes / Fiesta Cod

Fiesta Cod

Ingredients

  • 3 pounds cod fillets
  • 4 cups salsa
  • 1/4 cup chopped fresh parsley
  • salt and pepper to taste
Total Time: 35 min Prep: 5 min Cook: 30 min
Yield: 8 Level: easy

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Rinse and dry cod fillets. Place fillets in a lightly greased casserole dish. Pour salsa over fish. Sprinkle with parsley, salt and pepper.
  3. Bake in preheated oven for 30 minutes. Serve warm over rice.

Tip!

This recipe does not contain many non-starchy vegetables. To maximize your results, it is highly recommended that you eat at least three servings of non-starchy vegetables via a SANE side dish or green smoothie along with this main dish.

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