Hello & Welcome

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Maecenas bibendum malesuada fringilla. Fusce facilisis pellentesque velit a interdum.

View Portfolio Get in touch

Balsamic Cauliflower


  • 1/4 cup and 2 teaspoons extra virgin coconut oil

  • 1/4 cup and 2 teaspoons balsamic vinegar

  • 1-1/4 teaspoons salt

  • 7-1/4 cloves garlic, chopped

  • 2-1/2 heads cauliflower, chopped into bite size pieces

Total Time: 30 min Prep: 10 min Cook: 20 min
Yield: 12 Level: easy


  1. Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil
  2. Stir the extra virgin coconut oil, balsamic vinegar, salt, and garlic together in a bowl. Add the cauliflower and toss to coat; spread the mixture onto the lined baking sheet.
  3. Stirring occasionally, bake in the preheated oven until tender, about 20 minutes.