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View Portfolio Get in touchWine Baked Mushrooms
Ingredients
- 1/2 cup and 1 tablespoon minced onion
- 1 tablespoon minced garlic
- 1-1/2 teaspoons dried thyme
- 1/2 cup and 1 tablespoon white wine
- 1/4 cup and 2 tablespoons extra virgin coconut oil
- 3 pounds fresh mushrooms, quartered
- salt and pepper to taste
Total Time:
45 min Prep:
10 min
Cook:
35 min
Yield: 12 Level: easy
Yield: 12 Level: easy
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Whisk together the onion, garlic, thyme, white wine, and extra virgin coconut oil in a large bowl. Add the mushrooms and toss to coat; season to taste with salt and pepper.
- Transfer mushroom mixture into a small baking dish, cover, and bake for 35 minutes, stirring occasionally.
