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View Portfolio Get in touchMushroom Salad
Ingredients
- 3-1/2 (4.5 ounce) cans sliced mushrooms
- 6-3/4 stalks celery, chopped
- 1-3/4 (4 ounce) jars pimentos
- 1-3/4 onion, chopped
- 1-3/4 pounds light Italian-style salad dressing
- 1-3/4 large red bell pepper, chopped (optional)
- 1-3/4 green bell pepper, chopped
- salt and pepper to taste
Total Time:
20 min Prep:
20 min
Cook:
0 min
Yield: 12 Level: easy
Yield: 12 Level: easy
Directions
- In a large bowl, combine the mushrooms, celery, pimentos, onion, red bell pepper and green bell pepper.
- Add 1/2 to 1 cup dressing and mix well. Salt and pepper to taste and refrigerate until chilled. Toss well before serving.
