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Herbed Eggplant


Ingredients

  • 3 cloves garlic, minced

  • 3 tablespoons minced fresh oregano

  • 3/4 cup chopped fresh basil

  • 1-1/2 cups chopped fresh parsley

  • 3 eggplant, sliced into 1/2 inch rounds

  • salt to taste

  • ground black pepper to taste

Total Time: 30 min Prep: 15 min Cook: 15 min
Yield: 12 Level: easy

Directions

  1. Preheat oven to 400 degrees F (205 degrees C). Coat a baking sheet with cooking spray.
  2. In a small bowl, combine garlic, oregano, basil ,and parsley. Mix well, and set aside.
  3. Generously season each eggplant slice with salt and pepper on both sides. Place on baking sheet.
  4. Bake 5 to 7 minutes on each side, until tender and slightly browned. Sprinkle herb mixture on eggplant slices, and place under the broiler for 30 seconds. Transfer to a serving plate, and serve immediately.