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View Portfolio Get in touchHerbed Egg Scramble
Ingredients
- 6 eggs
- 2 teaspoons water
- 1 1/2 teaspoons dried tarragon
- 1 1/2 teaspoons dried marjoram
- 1 1/2 teaspoons dried parsley
- 1 teaspoon butter
- 1/2 cup shredded Cheddar cheese
Total Time:
15 min Prep:
10 min
Cook:
5 min
Yield: 2 Level: easy
Yield: 2 Level: easy
Directions
- In a large bowl, beat together the eggs and water until smooth. Stir in tarragon, marjoram and parsley.
- Heat butter in a skillet over medium heat. Cook, stirring frequently, until eggs are desired consistency. When eggs are nearly cooked, stir in cheese until melted.
