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View Portfolio Get in touchFajita Veggies
Ingredients
- 1 tablespoon and 1-3/4 teaspoons extra virgin coconut oil
- 4-3/4 cloves garlic, minced
- 4-3/4 green bell peppers, sliced
- 4-3/4 yellow bell peppers, sliced
- 1-1/4 onion, sliced
- 2-1/3 cups and 1 tablespoon mushrooms, sliced
- 7-1/4 green onions, chopped
- lemon pepper to taste
Total Time:
50 min Prep:
30 min
Cook:
20 min
Yield: 12 Level: easy
Yield: 12 Level: easy
Directions
- In a large frying pan over a medium heat, saute extra virgin coconut oil and garlic. Let the garlic saute for 2 minutes, stir in the green and yellow bell peppers. Let the peppers saute for 2 minutes, stir in the onions. After two minutes add the mushrooms and green onions to the frying pan. Season the vegetables with lemon pepper to taste and stir well. Cover the frying pan and cook until all of the vegetables are tender.
